Celebrity Meets Specialty Demand

  When the Celebrity Reflection was introduced to North America in December, we heard a comment on the ship from the new boss, Michael Bayley, after he'd experienced the specialty restaurant known as Qsine. His comment had to do with the fee ($40) for dining at Qsine? "Is that all we charge?" he asked. It… Continue reading Celebrity Meets Specialty Demand

More Than Chefs Cooking at Celebrity

On our last two Celebrity cruises, Millennium (above) and Eclipse, the food was exceptional. Evidently, a lot of people feel the same way. Why evidently? Because Celebrity — according to cruise writer Fran Golden, while subbing for Gene Sloan at USA Today — is increasing prices for some of its specialty restaurants. In this economy,… Continue reading More Than Chefs Cooking at Celebrity

Celebrity Cuisine's Changing Tastes

Passengers who cruise on Celebrity ships will tell you, whether you ask or not, that they enjoy the finest food on the seas. There is no validation, of course, because food likes and dislikes are among the most subjective things in life. What is clear is that Celebrity can never be accused of not taking… Continue reading Celebrity Cuisine's Changing Tastes